Cooking day again. 🙂
Biggest Boy was inspired by Nigella Lawson to try an egg risotto. The boys had to write the recipe down while watching “Nigella Bites”, which sounds easier than it was…

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Here it is – it was gorgeous!
I helped Littlest Bean to make a recipe from an old Coles free magazine called “Lemon Delicious”. It was the first time he’d tried separating an egg, and he did very well 🙂
The recipe was one of those puddings that separate as it cooks.

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Yummy too…

Published in: on August 19, 2015 at 10:30 pm  Leave a Comment  
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